Growing Vegetables at the Allotment

pak choi 6037573_1920
swiss chard 2858689_1920
artichokes 6596182_1920
spring onions 1303271_1920

Vegetable

Sowing

Harvesting

Asparagus

March-April

April-June (2-3 years after planting)

Beetroot

March-July

June-October

Broad Beans

February-May

June-August

Broccoli

March-May

July-November

Brussel Sprouts

March-April

September-Februry

Cabbage

March-May (Summer)

July-September (Winter)

June-December

Carrot

February-July

May-October

Celery

February-April

September-February

French Beans

May-July

July-September

Garlic

October-December/January-march

June-August

Horseradish

Spring to Early Summer

Late Autumn to Early Winter

Jerusalem Artichoke

March-April

October-February

Kale

March-June

September-April

Leeks

March-April

August-March

Lettuce

February-July

April-October

Okra

April-May

July-October

Onions

March-April

July-August

Parsnips

February-May

October-February

Peas

March-June

June-September

Potato

March-May

June-September

Raddish 

March-August

April-October

Rhubard

October-March

April-June

Shallots

February-April

July-September

Spinach

March-May (Spring)/ August-September (Winter)

May-October

Sweet corn

May-June

August-September

Turnips

March-August

May-October