Kebab Shop Chilli Sauce

Make your own just like the authentic Turkish version to top your favourite grilled meats and salads!

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Ingredients

This is an easy no cook sauce to add flamin' flavour to your grilled meats, BBQ or salads!

  • 400g tinned tomatoes
  • 1 tablespoon Tomato Puree or Passata
  • 1 medium Onion, chopped
  • 1-2 Garlic cloves, crushed 
  • 2-3 Thin chilli peppers, chopped 
  • Handful of fresh Mint or 1-2 teaspoons Mint Sauce
  • 1 tablespoon white wine vinegar 

 

Please note that our recipes are an approximate guideline - Quantities along with ingredients are totally adaptable to suit personal taste, consistency and density as well as portion sizes.

Method

This is so simple!

All you need to do is add all of the ingredients into a bowl and mix well.

If you would like a smooth sauce, you can blend it and for a chunky sauce leave as it is.

You can adapt the sauce, for example less or more chillies depending on how spicy you like it. For a sweeter sauce, add runny honey or sugar. You might want to drain some of the tomato juce away or thicken up your sauce....

Store in a sealed container in the fridge for a few days.

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